Julie makes a variety of fresh, cured and cooked charcuterie for our shop. We sell them throughout the year, but her recipes vary as the seasons change. We sell her bacon, pancetta, fresh sausages, rillettes and pates along with a number of other specialty items.
Posts Tagged ‘charcuterie’
Formaggio Kitchen Housemade Charcuterie
Posted in About Us, Meats & Charcuterie, Staff Profiles, tagged bacon, charcuterie, food, Meats & Charcuterie, pâté, rillettes, sausages on September 21, 2010 | 1 Comment »
Formaggio Kitchen Online
Buy cheese online.Formaggio on Twitter
- Strawberries arrived in from Pell Farm in Somers, CT this morning + we made a batch of shortcake biscuits! twitpic.com/9rei7d 30 minutes ago
- Learn how to make jam with Rachel Saunders of @bluechairfruit this Sunday! Preserve summer in a jar: tinyurl.com/79talax 1 hour ago
- Planting tomatoes this summer? This @NatureMagazine article about the tomato genome might be of interest to you too! tinyurl.com/7b62hkn 20 hours ago
- Farm help needed - downeast coast of Maine: ow.ly/bfnWr 1 day ago
What we’re blogging about…
Archives
-
Flickr Photos
More Photos
