We have been importing Lisbona Tomatis cookies from Italy for 15+ years. Many of our customers know them well – a sweet-savory-secret in our bakery section. However, we worry that tucked on the shelves as they are, new customers may be missing out on this delicious taste of Piedmont. As a result, we wanted to share a little about how we came to import these cookies and what makes them special. (more…)
Posts Tagged ‘Lisbona Tomatis’
Lisbona Tomatis: Bakers of Traditional Italian Cookies
Posted in Cakes & Cookies, Italy, Producer Profile, tagged Annamaria Tomatis, Biscotti Integrali di Pamparato, biscuits, cookies, cornmeal, food, Italian cookies, Lisbona Tomatis, Paste di Meliga, Paste di Meliga Solo Mais on October 19, 2012 | Leave a Comment »
Formaggio Kitchen Online
Formaggio on Twitter
- Now that's what I call latte art! think.bigchief.it/articles/2013/… 1 hour ago
- Same applies to cheese! RT @parisreview: “I reject the idea that I’ve explored everything in the room.” —Stephen King tpr.ly/T1grbe 11 hours ago
- RT @massmentoring: Private tour of @formaggio's cheese aging caves for 4 people in our Champions of Mentoring online auction!... 11 hours ago
- Now *that's* a pair of sweet kicks: ow.ly/lhjLW (via @bostinno) 16 hours ago
What we’re blogging about…
apples Ardrahan bacon BBQ Beer biodynamic bread Cabot Clothbound Cheddar Cellars at Jasper Hill Champagne cheddar Cheese cheesemakers cheesemaking cheese pairings Chocolate Comté cooking curds fondue food France heirloom apples Honey I Clivi Italy Jasper Hill Farm Marcel Petite Meats & Charcuterie organic Parmigiano Reggiano pasta Produce pâté recipe Recipes Savoie Spain Stilton terroir travel Twig Farm whey Wine winemakersArchives
Flickr Photos




More PhotosVisit Us On Facebook
