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Posts Tagged ‘ternetta’

“Life is a combination of magic and pasta.”

- Federico Fellini

Gioie di Fattoria Bucatini and Tomato Passata with Parmigiano ReggianoA couple of years ago, I traveled to Bologna to visit a cousin. Based a little ways outside the main city, the family home was situated amidst a gently rolling landscape populated with apricot trees and vineyards. While I was there, I thought to myself that if I ever left the United States for retirement, it might just be to Italy. The weather was wonderful – hot enough to make you want to swim but not hot enough to be unbearable and the food was out of this world! There were a number of firsts on that trip, including my first taste of limoncello. However, one of my most memorable food experiences was tasting fresh tortellini made by a lady just down the road. (more…)

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